Gluten Free Menu
SALADS & SOUPS
Insalata Italiana 8
Bitter Greens, Shaved Red Onion, Ricotta Salata, Red Wine Vinaigrette
Caesar Wedge 8.5
Classic Dressing
(no croutons or parmigiano crisp)
Apple & Arugula Salad 9
Candied Walnuts, Gorgonzola Dolce, Balsamic Vinaigrette
French Onion Soup 8.5
Caramelized Sweet Onions, Gruyère Cheese
(no bread)
APPETIZERS
Burrata & Speck 12
Cream-Filled Mozzarella, Cured Ham, Port-Braised Figs, 12-Year Aged Balsamic
Bacon Fat Roasted Brussels Sprouts 7
Shaved Parmigiano-Reggiano, Chives
Hickory Smoked Duck Confit Drummettes 14.75
Bourbon Maple Glaze, Molasses Slaw, Spicy Walnuts
PASTAS*
(*gluten free pasta is available for a $2 surcharge)
Blue Mussels 19.25
Spicy White Wine Butter Sauce
Beef Bolognese 22.5
House-Ground Ribeye, Parmigiano-Reggiano
Smoky Chicken & Bacon Carbonara 22.5
Caramelized Onions, English Peas, Cremini Mushrooms, Slow Poached Egg, Garlic Butter Sauce
Basil Pesto Shrimp 25
Wilted Baby Greens, Caramelized Fennel & Onions, Kalamata Olives
ENTRÉES
Bantam Grass-Fed Burger* 19.25
Applewood Smoked Bacon, Cabot Cheddar, Roasted Mushrooms, Caramelized Onion Aioli, Truffle Wedge Fries
(no bun)
Grass-Fed Black & Blue Burger* 19.25
Gorgonzola Dolce, Caramelized Onions, Truffle Wedge Fries
(no bun)
Bantam Chicken 21.5
Whipped Potatoes, Caramelized Onions, Roasted Cremini Mushrooms, Applewood Smoked Bacon
Grilled Pork Porterhouse 25
Roasted Mushroom Risotto, 12-Year Aged Balsamic
Grilled Ribeye* 32
Whipped Potatoes, Brussels Sprouts, Cabernet Jus
(no crispy onions)
Moroccan Crusted Salmon * 24
Roasted Cauliflower, Cashews, Butternut Squash Hummus, Feta Cheese, Chili Oil
Zuppa Di Pesce 27
Shrimp, Salmon, Mussels, Saffron Scented Broth
(no orzo or focaccia)
DESSERTS
Apple Crisp
Pistachio Crumble, House-Made Ice Cream, Caramel Sauce
Pear Fior Di Latte
Red Wine Poached Pear, Pistachios
