Gluten Free Menu
SALADS & SOUPS
Insalata Italiana 8.5
Bitter Greens, Shaved Red Onion, Ricotta Salata, Red Wine Vinaigrette
Caesar Wedge 9
Classic Dressing
(no croutons or parmigiano-reggiano crisp)
Local Apple & Gorgonzola Dolce 10
Candied Walnuts, Arugula, Balsamic Vinaigrette
French Onion Soup 9
Caramelized Sweet Onions, Gruyère Cheese
(no bread)
APPETIZERS
Roasted Broccoli Rabe 10
Feta Cheese, Harissa Sauce
Hickory Smoked Duck Confit Drummettes 15
Bourbon Maple Glaze, Molasses Slaw, Spicy Walnuts
Charcuterie Board
Assortment of Cured Meat & Cheeses, Trombly Gardens Jam, Olives & Pickled Stuff ( no baguette ) 25
PASTAS*
(*gluten free pasta is available for a $2 surcharge)
Blue Mussels 21
Spicy White Wine Butter Sauce
Beef Bolognese 25
House-Ground Ribeye, Parmigiano-Reggiano
Smoky Chicken & Bacon Carbonara 24
Caramelized Onions, English Peas, Cremini Mushrooms, Slow Poached Egg, Garlic Butter Sauce
Shrimp Piccata 25
Shallots, Capers, Red Watercress, Lemon Butter Sauce
ENTRÉES
Bantam Grass-Fed Burger* 20
Applewood Smoked Bacon, Cabot Cheddar, Roasted Mushrooms, Caramelized Onion Aioli, Truffle Wedge Fries
(no bun)
Grass-Fed Buffalo Blue Burger* 20
House-Made Buffalo Aioli, Shredded Romaine, Gorgonzola Dolce, Red Onion, Truffle Wedge Fries
(no bun)
Bantam Chicken 24
Whipped Potatoes, Caramelized Onions, Roasted Cremini Mushrooms, Applewood Smoked Bacon, Gruyère Cheese
Slow Cooked Short Rib 30
Whipped Potatoes, Roasted Root Vegetables, Fresh Horseradish, Au Jus
Grilled Ribeye* 34
Whipped Potatoes, Roasted Broccoli, Cabernet Jus
(no crispy onions)
Moroccan Crusted Salmon* 27
Roasted Cauliflower, Cashews, Butternut Squash Hummus, Feta Cheese, Chili Oil
Zuppa Di Pesce 27
Shrimp, Salmon, Mussels, Saffron Scented Broth
(no pearl pasta or focaccia)
DESSERTS
Pomegranate Créme Brulee
Pomegranate Seeds, Whipped Sweet Cream
Blood Orange Fior Di Latte
Pistachios, Fresh Blood Oranges, Citrus Custard
